Isipholile somoya esihwamukayo siwukupholisa ishabhu ngokuhwamuka kwamanzi. Okulandelayo isinyathelo esifushane somgomo wayo wokusebenza:
1. Ukunikezwa kwamanzi: I-air cooler ehwamukayo ivamise ukufakwa ithangi lamanzi noma ipayipi lokuphakela amanzi, futhi amanzi anikezwa ohlelweni ngepompo.
2. Ikhethini elimanzi noma indawo yokuhwamuka: Amanzi angeniswa ekhethini elimanzi noma kwenye indawo yokuhwamuka. Amakhethini amanzi ngokuvamile enziwe ngokumuncwa kwamanzi aqinile, njengephepha lezinyosi noma ibhodi le-fiber.
3. Ukusebenza kwabalandeli: Ifeni iyaqala, incela umoya wangaphandle ohlangothini lwe-evaporation medium.
4. Umoya omanzi: Lapho umoya wangaphandle uthintana namanzi ebusweni bekhethini elimanzi ngekhethini elimanzi, ama-molecule amanzi ashintsha esuka oketshezini abe yigesi, abamba ukushisa, futhi anciphise izinga lokushisa lomoya.

5. Ukukhishwa komoya omanzi: Umoya omanzi uyakhishwa ngakolunye uhlangothi ukuze ungene endaweni yokusebenzela ukuze kuzuzwe ukungena komoya kanye nomthelela wokupholisa.
Kule nqubo, umoya oshisayo uhwamulisa amanzi ngokuthintana nekhethini elimanzi, elipholisa umoya, futhi ngesikhathi esifanayo, umswakama uzokwanda. Le ndlela ifaneleka endaweni eyomile, ngoba endaweni enomswakama, isivinini sokuhwamuka kwamanzi sihamba kancane, futhi umphumela wokupholisa ungase ube buthakathaka.
Inzuzo yokuhwamuka kokungena komoya kanye nokupholisa kwendawo yokusebenzela isesimisweni sayo esilula sokusebenza, ukusetshenziswa kwamandla okuphansi, izindleko zokunakekela eziphansi, nezidingo zokupholisa ezifanele zebanga elithile. Kodwa-ke, kufanele kuqashelwe ukuthi umphumela wayo wokupholisa ungase uthintwe umswakama wemvelo kanye nezinga lokushisa.